Essential Nutrient Supply: Fertilizers provide nitrogen (N), phosphorus (P), and potassium (K), along with micronutrients, which are vital for plant growth, flowering, and fruiting.
Enhanced Root Development: Phosphorus promotes strong root growth, enabling plants to absorb water and nutrients more efficiently.
Increased Leaf and Stem Growth: Nitrogen supports healthy leaf and stem development, leading to vigorous plants.
Improved Fruit and Vegetable Production: Balanced fertilization leads to increased fruit and vegetable production, both in quantity and quality.
Strengthened Plant Structure: Adequate nutrient supply strengthens plant cell walls, making them more resistant to diseases and pests.
Improved Stress Tolerance: Properly nourished plants are better equipped to withstand environmental stresses such as drought, heat, and cold.
Disease Resistance: Balanced nutrition enhances the plant's natural defense mechanisms, reducing the risk of diseases.
