Dry Bean
- High in Protein: Dry beans are an excellent source of plant-based protein, making them a valuable food for vegetarians and vegans.
- Rich in Fiber: They are packed with both soluble and insoluble fiber, crucial for digestive health.
- Vitamins and Minerals: Dry beans contain essential vitamins and minerals, including folate, iron, potassium, magnesium, and phosphorus.
- Low in Fat: They are naturally low in fat, especially saturated fat.
- Antioxidants: Dry beans contain various antioxidants that help protect cells from damage.
- The high fiber content promotes regular bowel movements and prevents constipation.
- It also supports the growth of beneficial gut bacteria.