Dry Bean

  • High in Protein: Dry beans are an excellent source of plant-based protein, making them a valuable food for vegetarians and vegans.  
  • Rich in Fiber: They are packed with both soluble and insoluble fiber, crucial for digestive health.  
  • Vitamins and Minerals: Dry beans contain essential vitamins and minerals, including folate, iron, potassium, magnesium, and phosphorus.
  • Low in Fat: They are naturally low in fat, especially saturated fat.  
  • Antioxidants: Dry beans contain various antioxidants that help protect cells from damage.
  • The high fiber content promotes regular bowel movements and prevents constipation.  
  • It also supports the growth of beneficial gut bacteria.
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